Enjoy the beauty of the season with dinner Monday evening in the great room or on the deck, weather permitting. Three course dinner with a view of the New River Valley and Appalachian Mountains. Weekly chef's menu with local ingredients. Must be booked by Friday prior to arrival. $49.00 per person plus applicable taxes. Only available to those staying at the inn!
Ask us about our wine and beer list to compliment your meal
| First Course | First Course |
|---|---|
|
Riverbend Salad |
Roasted Red Pepper Soup with Smoked Gouda |
| Entrée | Entrée |
|
Beef Tenderloin with Chocolate Port Wine sauce |
Cedar Planked Maple Glazed Salmon |
| Dessert | Dessert |
|
Chocolate Lava Cake |
Individual Cheesecake with Fresh Berries |